Seriously Tasty Fusilli Pasta



The epitome of gluten-free pasta is here! Keep your tummy happy and fuller for longer with our seriously tasty fusilli pasta. Providing a nutritional boost of protein and fibre, it is as good for you as it tastes!

Servings per pack: 2 Serve size: 125g
Avg Quantity% Daily intake* per servingPer 100g (uncooked)
- GlutenNDND
Fat Total1.6g<1%1.3g
- Saturated0.2g<1%0.2g
- Sugars1.1g<1%2mg
Dietary Fibre3.0g10%2.4g
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ND = Nil detected. QUANTITIES STATED ABOVE ARE AVERAGES ONLY Ingredients: Rice Flour, rice starch, wholemeal brown teff flour (15%).
  • -Place pasta into boiling water (approx 1L for every 100g of pasta). Salt may be added to the water.
    -Stir gently and continue to boil for 6-10 minutes or until preferred texture. Be careful not to overcook.
    -Remove from the boil, strain, rinse under hot running water.
    -Add your favourite pasta sauce. Enjoy!