Teff Flour – Ivory



Milled from the superseed teff, this gluten-free wholemeal ivory teff flour is 100% natural and boasts many nutritional benefits. Make baking healthy, by adding this flour into the mix! Sporting a subtle nutty flavour, this flour is perfect for any baked dish! It pairs well with white chocolate, vanilla or coconut!

Servings per pack: 10 Serve Size: 50g
Avg Qty*% Daily intake**Per 100g (uncooked)
- GlutenNDND
Fat Total1.9g3%3.8g
- Saturated<1g1%<1g
- Sugars2.5g3%4.9g
Dietary Fibre4.5g15%9.0g
**PER SERVE DRY MIX *DRY MIX Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ND = Nil detected. Ingredients: Wholemeal Ivory Teff Flour (100%) Country of Origin: Australian grown
  • Add to any of your baking recipes to enhance flavour and nutrients.
  • We recommend using teff at 25-50% of your flour mix because teff is not self-raising.
  • Ivory teff flour has a neutral flavour and will take on other flavours in your baking whilst adding a nutritional boost!
  • Teff flour absorbs more liquid than other gluten free flours, and twice as much as wheat flour, therefore be sure to adjust your liquid portion of the recipe accordingly!
  • Experiment and have fun!



  • -Add teff flour to your recipe at 25-50% of your flour mix, to result in a flavoursome, nutritious boost!
    -The perfect flour for baking gluten-free goods!