Gingerbread Bliss Balls

Gingerbread Bliss Balls

Ingredients

Makes 12

  • ¾ Cup Ivory Teff Flour
  • ¼ Cup Macadamias
  • ¼ Cup Walnuts
  • 1 tbsp Tahini
  • 3 tbsp Maple Syrup
  • 2 ½ tbsp Coconut Oil (melted)
  • 1 tsp Vanilla Extract
  • 2 tsp Ground Ginger
  • 1 tsp Cinnamon
  • ¼ tsp Nutmeg
  • Pinch Sea Salt

Method

1. Blend all ingredients in a high-speed blender until well combined. If the mixture is too dry, add a dash of water. If it is too wet, add 1 tbsp of teff flour.
2. Roll into balls.
3. Place in the fridge for 30 minutes or until firm.
4. Dust with cacao and sprinkle with sesame seeds.